2 medium tomatoes, seeded and diced
1/2 cup mayo
1 cup shredded mozzarella
1/4 cup shredded Parmesan (the real stuff)
1 tsp dried oregano
1/2 tsp black pepper
1/4 tsp dried basil
1 fresh loaf of baguette
Step 1: Mix everything except the baguette together in a mixing bowl.
Step 2: Slice the baguette into thin slices. Put a dollop of the mixture on top of each slice of baguette.
Step 3: Bake on a baking sheet in a 350 F oven for 15 minutes or until golden brown.
Recipe Courtesy of Lynn Murdock